Shangri-La is a magical place and we’re dedicated to brewing a magical beer. Life is tough and we think everyone deserves to find their own Shangri-La.
All of our beers are inspired by Shangri-La, that’s why we use only all-natural Tibetan Mountain Spring Water, heirloom Qingker Barley and Imported German Hops. It doesn’t take a lot of ingredients to get to Shangri-La, only 3 perfect ones.
But our mission is more than just making beer. We’re in this to build a sustainable business that helps local farmers and businesses grow. Every single Shangri-La Beer comes from our community to yours.
We’re also proud of our unique heritage. With a majority Swiss-Tibetan executive team we’re proud to partner with the city of Arosa, Switzerland our sister city. The Swiss dedication to craft and precision impacts everything we do. More importantly, we think you’ll be able to taste the difference.
At the end of the day, our mission is incredibly simple. Make Shangri-La in a Bottle.
Respectfully,
Sonny